December 2015 – Annual dinner
Annual EuroMayenne Dinner
on Friday 4 December 2015
As Christmas approaches, it is time to get dressed up
and have a night out. Come and join us!
When
Apéritif (Kir and canapés) at 7.30 prompt.
Dinner at 8 p.m.
Price
€25 for members, and €30 for their non-member guests.
Aperitif, dinner, wine, coffee, mineral water, entertainment ….. all included.
The menu
A four course meal (please contact Lynn -see below – if you want the vegetarian option):
Terrine de Saumon et Cabillaud a la crème d’aneth (chaude)
(salmon and cod terrine with a warm dill sauce)
Cuisse de Poulet a l’infusion de vinaigre balsamique
(chicken prepared with balsamic vinegar)
Salade de saison et ses fromages
(cheese with salad)
Tarte feuilletee aux pommes et sa glace vanille
(apple tart with vanilla ice cream)
Coffee and mineral water
Wines:
Sauvignon Tutiac
Roche Mazet, Merlot Pays d’Oc
Entertainment from the renowned magician Arnaud Ledauphin, who will also play his guitar and sing after the dinner
(….. and the chance for a little dancing.)
Dress code – black tie not essential, but would also not be out of place.
Where
Hotel Restaurant Beau Rivage, Moulay, nr.Mayenne.
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Stay the night?
The BeauRivage is not just a lovely restaurant, but is also a hotel so that you can stop over and not have to worry about drinking. Click here for their website.
If you would like to book a room, please contact the hotel direct and mention that you will be with the EuroMayenne party. Some rooms have been put by for us at a special price of €70 instead of €79. (Breakfast is extra).
Reservation
Please fill in a booking form and send it with your payment (cheque payable to EuroMayenne) to Lynn Chesters before Friday 27 November.
Mme Lynn Chesters
7 La Bichelière
53470 MARTIGNE-SUR-MAYENNE
Questions?
Ask Lynn on 02 43 02 57 71 lynn.chesters@wanadoo.fr
